Shrimp and grits was not a household staple meal for me growing up. Nope. I actually had my first bowl at a resort in Chicago during a very chilly Easter weekend.…
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Breakfast
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There is nothing that pleases my soul more than eating delicious and filling food. These jalapeno cheddar grits definitely hit the spot. Since I was young, I have had a tendency…
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There has to be some good in the world. Lately, it has been a challenge to see the silver lining. During times when I cannot tell up from down, I go…
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There are times that I get a taste in my mouth that can only be remedied by getting in the kitchen and cooking. It is my belief that the best cooking…
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Some years ago, I was invited to a baby shower. This was my first introduction to quiche. It was smooth and creamy, light and delicate, with some bacon crumbled on top.…
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Never have I ever had a crepe before I went to a Parisian cafe in California! Hubby and I thought we would try something new and it was great. Growing up…
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I have lived through many pumpkin spice seasons and I find that pumpkin spice really isn’t my thing. Sweet potato is what I love. Can we just swap pumpkin for sweet…
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When the weekend hits, I am so ready to get into the kitchen and create some new recipes. All though I would love for all of my recipes to include butter, sugar,…
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During our time in Europe we discovered that during the warmer months, there were a lot of salads and sandwiches happening at the restaurants. When I asked why, I was told…
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Good eating truly takes planning. This lemon blueberry chia oat pudding was just the start to a new beginning for me.For the last couple of mornings I have been grabbing the…